Motorized vs. Motorless
The first thing you need to know* about is a carbonator. A Carbonator injects CO2 gas into a beverage. Two different types of carbonators are as follows:
Motorless Carbonators are for making seltzer without electricity or water hook-up. Keep the carbonation tank in a refrigerator or other cold place and occasionally fill with water. (Many options: call 973-512-2028.) Additional equipment required. Our Refrigerator Seltzer Make and Serve Kit is used for making seltzer in your extra refrigerator at your home or shop or café. (If you are making a chest freezer kit call us so we can make it to your specs.) Again, very important: keep the carbonation tank refrigerated. Used in small stores, homes and portable serving applications by vendors everywhere. CO2 cylinder, cooling and soda regulator required.
Commercial Motorized Carbonators are for a continuous flow of seltzer. Hook up to electricity and water supply is required, in addition to a CO2 cylinder and a soda regulator. This is customary in a professional and permanent, stationary home kit.
*All our equipment is commercial grade. We sell the same equipment to home owners as we do to national chains, coffee shops, etc. Call us for a quote. 973-512-2028.